Business Skills
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7:39Making rennet4 years agoIn Egypt, rural women prefer to use natural rennet from the curds found in a calf’s stomach -
12:51Making fresh cheese4 years agoA soft fresh cheese can be made and ready for consumption in less than 1 hour -
11:48Tomato concentrate and juice4 years agoWomen from Mali show us that tomatoes can be easily processed into concentrate and juice. -
9:15Sorting and storing pumpkins5 years agoIn this video, farmers from northern Bangladesh will guide us on how to sort and store pumpkins correctly -
9:57Making a condiment from soya beans5 years agoIn West Africa, women prepare a condiment made with seeds from the Néré tree, but making soumbala from soya beans is less expensive -
15:40Managing aflatoxins in groundnuts during drying and storage5 years agoLet us learn how to dry and store groundnuts to have clean, healthy groundnuts, free of aflatoxins -
13:46Making better shea butter5 years agoLearn how to improve the quality of your shea butter for use in cooking, traditional medicine and cosmetic products -
11:40Monitoring to make rabbit breeding profitable5 years agoWith simple tools such as monitoring sheets and a book to record all financial details we can ensure a good management on our rabbit farm
