Making banana flour

Across the world, people eat bananas and plantains. While some prepare banana as part of their main meal, many just eat it as a fruit. Once harvested, bananas don’t keep long and are easily damaged during handling and storage. But it is possible to turn your bananas or plantains into another nutritional product, namely flour.

वर्तमान भाषा
अपलोड किए गए
4 years ago
के लिए निर्मित
Access Agriculture
द्वारा निर्मित
KENAFF, Farm Radio Trust Malawi, UNIDO Egypt, Farmers Media Uganda
एक भाषा की आवश्यकता है?
यदि आप इस वीडियो को अन्य भाषाओं में अनुवादित करना चाहते हैं, तो कृपया संपर्क करें
Designed & Built by Adaptive - The Drupal Specialists