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Nùɖúɖú na gbɔ̌ asì anɔsínnátɔ́ lɛ́

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GBɔ̌ lɛ́ nɔ́ ɖù nǔ sukpɔ. Amɔ̌ ye ɖo kanmɛ abi kpomɛ ɔ́, sìn kpo nùɖúɖú e mɛ ajɔxanu lɛ́ bǐ ɖé e kpo ɖo na kpe yě ganji. Nú mì ɖo amà na yě wɛ ayihɔngbe ayihɔngbe ɔ́, ye na mɔ jɛkwin e sín hudo ye ɖo lɛ́ e kpɛɖe ɖu, ɖo taji ɔ, ploteyinu, hlɔnhlɔnnina kpo ajɔxanu ɖevo lɛ́ kpo sin jɛkwin. Séchez le fourrage récolté pendant environ trois jours avant de le donner aux chèvres pour éviter la diarrhée. GBɔ̌ lɛ́ ɖo sìn nu wɛ ɔ́, amà e ye ɖu e nɔ jɛdo nu yě ganji hu bɔ ye nɔ lɛ na anɔsin deji. Atin ɖe lɛ́ nɔ ji anɔsín hu ɖevo lɛ́, ɖi léé Kenya tomɛ sin glesi ɖe lɛ́ na tinmɛ nu mǐ wɛ gbɔn le.

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Fon
Produced by
Environmental Alert, DAES, KENFAP, Egerton University
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