Post-harvest | Access Agriculture

14:18
Better seed for green gram
3 months ago
Some natural products, such as Trichoderma, can control diseases that are in the seed or in the soil
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5:44
Making a cooling chamber for tomatoes
6 months ago
Some farmers in Nigeria have used local mud bricks to make a very effective cooling chamber for storing tomatoes
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5:56
Staggering production of tomatoes
6 months ago
Staggering production can provide a constant market supply of fresh tomatoes
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6:30
Good handling of tomatoes
6 months ago
When you pick tomatoes, their quality starts to decrease, the best you can do is to slow down the reduction of quality
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8:42
Using sawdust to store potatoes
1 year ago
Dried up potatoes are easily attacked by pests. On the other hand, if they are too wet, the potatoes rot quickly.
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13:42
Harvesting maize in a good way
1 year ago
When you properly harvest your maize, it will be healthy and store longer
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15:03
Managing aflatoxins in maize during drying and storage
1 year ago
Maize that is poorly dried and stored will develop moulds. These moulds produce poisons, called aflatoxins
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14:00
Managing aflatoxins in maize before and during harvest
1 year ago
Some moulds that live in the soil can infest your crop when it suffers from drought. They can secrete deadly poisons, called aflatoxins
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12:04
Making groundnut oil and snacks
1 year ago
Processing of groundnut into oil or biscuits can be done at home using artisanal methods
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13:31
Good storing and conserving maize grain
1 year ago
When not stored properly, maize spoils and loses its value, which reduces the farmer’s income
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13:02
Storing and managing maize in a warehouse
1 year ago
To store bags of maize in community warehouses we need to follow good stock management principles
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14:54
Good shelling, sorting and drying of maize
1 year ago
Before storing, maize should be shelled, winnowed, sorted and dried properly.
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